
Work place : 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 Status: Full time Salary : 23.81$ per hour Acquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Chât
Position: Restaurant Server (Lounge) We are seeking an energetic, friendly, and service-oriented Restaurant Lounge Server/Bartender to join our team. This role is responsible for delivering exceptional food and beverage
Le Restaurant Hoogan et Beaufort, établissement étoilé Michelin situé au cœur de la scène gastronomique montréalaise, souhaite agrandir son équipe. Nous nous engageons à offrir une expérience exceptionnelle met
Le Restaurant Hoogan et Beaufort, établissement étoilé Michelin situé au cœur de la scène gastronomique montréalaise, souhaite agrandir son équipe. Nous nous engageons à offrir une expérience exceptionnelle met
Embark on a rewarding culinary journey within a high-energy restaurant. Prepare exceptional meals while ensuring a pleasurable guest experience through stellar service. This role seeks a dedicated individual with experie
We’re Hiring – Waitstaff (Server) Abu El Zulof Restaurant - Montreal Join our team at Abu El Zulof, an authentic Middle Eastern restaurant known for its warm hospitality and vibrant atmosphere. We are looking for
Education: No degree, certificate or diploma. Screening questions: Are you authorized to work in Canada?. Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. E
Full & part time , Cook / Kitchen helper / waiter or waitress / , barista Dishwasher / Job Types: Full-time, Part-time Pay: $15.00-$30.00 per hour Work Location: In person
Nous sommes à la recherche d’un(e) gérant(e) de restaurant énergique, dévoué(e) et expérimenté(e) pour diriger notre équipe et contribuer à rehausser l’expérience chez Gino’s. Détails du poste : Salair
Job Summary We are seeking a dedicated and skilled Line Cook to join our vibrant culinary team. The ideal candidate will be responsible for preparing and cooking menu items with precision and care, ensuring high-quality
