Restaurant General Manager - RARE opportunity in FINE DINING! 115K

Restaurant General Manager - RARE opportunity in FINE DINING! 115K

Dallas, United States

Company
EHS Recruiting Company
Location
Dallas, TX
Job Type
Full-time
Salary
90K–115K a year
Posted
6 days ago
Via
via Indeed
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Job Description
We are looking for a Restaurant General Manager for our Fine Dining Restaurant in Dallas.

We are for a strong leader with a good image, with good wine knowledge.

As the Restaurant General Manager, you will get...
• up to 145K
• Growth Opportunities with a growing company
• Join a restaurant group with more than 10 upscale and fine dining concepts
• Join a company that is growing and expanding
• Amazing Benefits
• Paid Vacation and PTOs
• GROWTH OPPORTUNITY
• 401K matching
• and more

Apply today for this unique Restaurant General Manager opportunity! Will call you quickly!

Requirement
• 3 years of experience in fine dining
• Good wine knowledge
• Good track record

#EHS1

Pay: $90,000.00 - $115,000.00 per year

Benefits:
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person
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Frequently Asked Questions

Quick answers about Restaurant Jobs in United States

Q What is the federal minimum cash wage for tipped restaurant servers in the US in 2026?
As per the U.S. Department of Labor Wage and Hour Division, the federal minimum cash wage for tipped employees such as servers is $2.13 per hour as of 2026. Employers must ensure that tips combined with the cash wage total at least $7.25 per hour, or pay the difference. Overtime pay is 1.5 times the full minimum wage for hours over 40 per week.
Q What is the median annual wage for restaurant cooks in the United States in 2026?
According to the Bureau of Labor Statistics, the median annual wage for cooks in restaurants is $38,500 in 2026. This equates to $18.52 per hour based on a 40-hour workweek. Entry-level wages start at $28,000 annually, while experienced cooks earn up to $49,000.
Q What work visa is required for international applicants seeking restaurant jobs in the US in 2026?
As per U.S. Citizenship and Immigration Services, foreign nationals need an H-2B visa for temporary non-agricultural restaurant positions like servers or cooks. The FY2026 H-2B cap is 66,000 visas for the entire year, split evenly between first and second halves. Employers must file Form I-129 and obtain labor certification from DOL.
Q What are the education and experience requirements for entry-level restaurant jobs like busser or dishwasher?
The Bureau of Labor Statistics states no formal educational attainment is required for food and beverage serving and related workers. Employers provide short-term on-the-job training of less than 1 month. No prior work experience is necessary for entry-level roles.
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