Immediate Hiring Shabu Sai or Maccha House Full/Part-Time Kitchen Crew (Staff Meals)

Tampines, Singapore
Immediate Hiring Shabu Sai or Maccha House Full/Part-Time Kitchen Crew (Staff Meals)
Company
CREATE RESTAURANTS ASIA PTE. LTD.
Location
Singapore
Job type
Full–time and Part-time
Salary
$11.50 an hour
Posted
11 hours ago
Via
via FastJobs
Apply on
Job description
Looking for Full/Part-Time Kitchen Crew

✅Non-Halal Restaurants (SHABU SAI Japanese Hot Pot or MACCHA HOUSE)✅Multiple Locations Available (Woodland, Serangoon, Paya Lebar Quarter, Changi City Point & Tampines One etc)✅Harmonious working environment & Friendly workmates ✅Working Package between 15 hour or 30 hours per week ✅ Flexible work schedule

KITCHEN CREW ROLE✅ Assist in all food preparation and cooking (if applicable)✅ Maintain & keep the kitchen area clean✅ Ensure hygiene policy and standards are fulfilled and followed strictly✅ Assist chef/supervisor in all kitchen operations as required✅ Responsible for productions, preparation, cleaning, opening setup, and closing✅ Ad-hoc duties as assigned

No experience is welcome. Training will be provided.*Full time position available too, contact us for more details.

Frequently asked questions

Quick answers about Restaurant Jobs in Singapore

Q
What is the minimum salary under PWM for restaurant service crew in Singapore in 2026?
As per the Ministry of Manpower, under the Progressive Wage Model for the F&B sector, the minimum monthly basic salary for service crew with less than 2 years of experience is S$1,800 effective from 1 May 2025 and remains in 2026. Employers must also pay at least S$2,300 for those with 2-4 years experience. Total wages including allowances must meet or exceed these thresholds.
Source: Ministry of Manpower
Q
As a foreigner, what work permit do I need for a waiter job in a Singapore restaurant in 2026?
Foreign workers require a Work Permit for food services roles, applicable to males from Bangladesh, China, India, Myanmar, Philippines, Thailand, Vietnam aged 18-50. The employer must pay a monthly levy of S$650 for semi-skilled workers and adhere to a 35% foreign worker quota as of 2026. Applications are submitted online via MOM's WP Online system with medical insurance coverage of at least S$15,000.
Source: Ministry of Manpower
Q
Do I need qualifications or experience for entry-level kitchen helper jobs in Singapore restaurants?
No formal education or prior experience is required for entry-level kitchen support roles under the F&B PWM, which sets the minimum at S$1,600 monthly as of 2026. Singapore citizens and PRs are given hiring priority over foreigners. Basic literacy and physical fitness suffice for most positions.
Source: Ministry of Manpower
Q
What documents are required to apply for a restaurant job as a Singapore citizen?
Applicants need to provide NRIC, resume detailing work history, and proof of education or certifications like WSQ Food Safety Course. For formal employment, employers verify details via SingPass login on MyCareersFuture portal. No application fee is charged by legitimate employers.
Source: Ministry of Manpower