$3500 |Sushi Chef| Kitchen Crew | Japanese Restaurant | Only Singaporean or PR
Jurong West, SingaporeCompany
Dashi Master Marusaya
Location
Singapore
Salary
$3.5K a month
Posted
4 days ago
Via
via FastJobs
Apply On
Job Description
Benefits:
• IMMEDIATE HIRE!
• Good Staff Benefits
• Staff Meal Provided
• Transport Provided
• Working Hours: 5pm to 3am
• Good Career Progression
• 50% Staff Discount at group's outlets
• Good mentorship from Japanese mentor
• Location Central Area: 60 Robertson Quay
• Integrate into Japanese culture and learn the Japanese language
Requirements
• Salary tied to experience
• Assist Head Chef in kitchen operations and food preparation
• Experience making sushi and sashimi
• Handle the cutting of raw fishes
• Manage the sushi counter
• Prepare stocks and soups
• Train new kitchen staff
• Manage inventory and food costs
• Manage back kitchen duties and kitchen cleanliness
• Singaporeans Only
❗ Please WhatsApp 9xxxxxxx to schedule an interview
• IMMEDIATE HIRE!
• Good Staff Benefits
• Staff Meal Provided
• Transport Provided
• Working Hours: 5pm to 3am
• Good Career Progression
• 50% Staff Discount at group's outlets
• Good mentorship from Japanese mentor
• Location Central Area: 60 Robertson Quay
• Integrate into Japanese culture and learn the Japanese language
Requirements
• Salary tied to experience
• Assist Head Chef in kitchen operations and food preparation
• Experience making sushi and sashimi
• Handle the cutting of raw fishes
• Manage the sushi counter
• Prepare stocks and soups
• Train new kitchen staff
• Manage inventory and food costs
• Manage back kitchen duties and kitchen cleanliness
• Singaporeans Only
❗ Please WhatsApp 9xxxxxxx to schedule an interview
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Singapore
What is the minimum salary under PWM for restaurant service crew in Singapore in 2026?
As per the Ministry of Manpower, under the Progressive Wage Model for the F&B sector, the minimum monthly basic salary for service crew with less than 2 years of experience is S$1,800 effective from 1 May 2025 and remains in 2026. Employers must also pay at least S$2,300 for those with 2-4 years experience. Total wages including allowances must meet or exceed these thresholds.
As a foreigner, what work permit do I need for a waiter job in a Singapore restaurant in 2026?
Foreign workers require a Work Permit for food services roles, applicable to males from Bangladesh, China, India, Myanmar, Philippines, Thailand, Vietnam aged 18-50. The employer must pay a monthly levy of S$650 for semi-skilled workers and adhere to a 35% foreign worker quota as of 2026. Applications are submitted online via MOM's WP Online system with medical insurance coverage of at least S$15,000.
Do I need qualifications or experience for entry-level kitchen helper jobs in Singapore restaurants?
No formal education or prior experience is required for entry-level kitchen support roles under the F&B PWM, which sets the minimum at S$1,600 monthly as of 2026. Singapore citizens and PRs are given hiring priority over foreigners. Basic literacy and physical fitness suffice for most positions.
What documents are required to apply for a restaurant job as a Singapore citizen?
Applicants need to provide NRIC, resume detailing work history, and proof of education or certifications like WSQ Food Safety Course. For formal employment, employers verify details via SingPass login on MyCareersFuture portal. No application fee is charged by legitimate employers.
