Description Looking for someone with a passion for food and beverage! Join us to receive training in all aspects and have the opportunity to become one of the leaders of the future! We are expanding! There are also opp
Description NEW Outlet upcoming located at HILLION MALL Urgent hiring for JewelWe are also looking into Tampines/Suntec/Jurong Point/Vivo/WWP Eagerly hiring for WEEKEND part timer too Only open to Singaporeans/SPR/PL
Looking for Full/Part-Time Kitchen Crew ✅Non-Halal Restaurants (SHABU SAI Japanese Hot Pot or MACCHA HOUSE)✅Multiple Locations Available (Woodland, Serangoon, Paya Lebar Quarter, Changi City Point & Tampines One etc
Description NEW Outlet upcoming located at HILLION MALL Urgent hiring for JewelWe are also looking into Tampines/Suntec/Jurong Point/Vivo/WWP Eagerly hiring for WEEKEND part timer too Only open to Singaporeans/SPR/PL
Roles & Responsibilities Tian Tian Hainanese Chicken Rice is a globally recognised Singapore’s iconic heritage brand, is opening its first premium shopping and lifestyle destination, with excellent connectivity via MR
A global hospitality company in Singapore seeks an Assistant Restaurant Manager to oversee daily restaurant operations at NoMad Singapore. The role involves supervising the service team, delivering high hospitality stand
Gaia Group is a lifestyle company that creates & curates a series of timeless & innovative concepts spanning from culinary, entertainment, hospitality & event spaces, reinventing consumer experiences and bringing delight
Job Scope -Provide excellent service to customers -Friendly Personality -Serve food and beverages -Table setting and maintain cleanliness of environment -Clearing and cleaning of tables -Assist with tasks assigned by th
Job Scope: • Welcome and serve customers upon entrance. • Taking orders and serve food with knowledge of the menu. • Proactive customer service. • Clearing and cleaning of tables. • Any other ad-hoc tasks.
JOB SUMMARY Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary ma