JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually
2 years of food and beverage experience preferred. Maintaining excellent customer service. Provide support in the restaurant with bussing of tables, guest requests, seating of customers, answering phones. Job Type: Fu
Overview We are seeking dynamic and experienced individuals for a Restaurant Leadership Role at Charbar, including the main restaurant and the Rooftop Bar! You can't beat spending your summer working outdoors in the sun
Overview We are seeking a dynamic and experienced Assistant Restaurant Manager to join our team. This role is integral to ensuring smooth daily operations, delivering exceptional customer service, and maintaining high s
Overview We are seeking an experienced and dynamic Food & Beverage Manager to lead our culinary and service teams. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, a
Education: Secondary (high) school graduation certificate. Work setting: Urban area. Tasks: Plan and organize daily operations. Determine type of services to be offered and implement operational procedures. Ensure health
Apply now to immediately connect with our virtual hiring assistant, Olivia! Working with us means: • Access to education and skills development opportunities • A total rewards package that includes discounts, incent
Cashier / Line Cook Apply now to immediately connect with our virtual hiring assistant, Olivia! The starting hourly wage is $ 13.00 Working with us means: • Access to education and skills development opportuni
Job Summary We are a restaurant in Sunridge area, NE Calgary. We are seeking a passionate and detail-oriented EXPERIENCED Juicing and Fresh Food Maker to join our team. The ideal candidate will be responsible for prepar
Education: Secondary (high) school graduation certificate. Work site environment: Odours. Hot. Work setting: Fast food outlet or concession. Tasks: Establish methods to meet work schedules. Requisition food and kitchen s