The pay for this position is $14.50/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked #1 burger in America not only for our delicious food but also for our exceptional employees. We
The Standard Pour is a high-volume craft cocktail bar and restaurant in Uptown Dallas, known for elevated food, award-winning cocktails, and one of the top whiskey selections in the country. We have been open for 14 year
*Our secret to leading the way in hospitality? We put our people first!* At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing
We are seeking a high-energy Assistant Manager to lead our upscale creperie. If you are a "present" leader who thrives in a sophisticated environment and can bridge the gap between a refined Front of House and a high-per
At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way—you're in the right spot. We're here to help you s
As the Host, you're the VIP guide to a fabulous dining adventure! You’ll be the first to spot our guests and welcome them with a smile, whisking them off to their tables like a dining superhero. Throughout their meal,
Description Tired of reading these employment ads and wondering where the RIGHT opportunity is for you? Here’s four simple reasons you WANT to work at Pluckers. • Whether you are working a weekday lunch shift or a w
Job descriptionTwo Hands (twohandshospitality.com / @twohandsrestaurant) is seeking a bartender to join the team at our restaurant in Uptown Dallas. Open availability is preferred, especially on weekends.Two Hands Hospit
Job descriptionOverviewJOIN A WINNING TEAM!Server (Upscale / Fine Dining)This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest
Job descriptionWho We AreHarwood Hospitality Group, Dallas’ premier Hospitality owner-operator, introduces its most complete expression of a multi-generational vision in Harwood District’s first hotel, Hotel Swexan.T