Cafeteria Assistant
Company
Hellers NZ's Butcher
Location
Kaiapoi, Canterbury, New Zealand
Job Type
Full-time
Posted
6 days ago
Via
via LinkedIn
Apply On
Job Description
Kaiapoi location – 15 minutes' drive from Central ChristchurchFree, secure, on-site carparkingFree product for team members every weekHellers Ltd is a leading New Zealand manufacturer and distributor of Bacon, Ham and Smallgoods. Our award-winning quality brands enjoy significant and growing customer and consumer recognition.Do you enjoy working in a vibrant kitchen environment and take pride in delivering great food with a smile? We're looking for a reliable and enthusiastic Cafeteria Assistant to support our busy staff cafeteria! You’ll be assisting the Cafeteria Manager in maintaining a clean, well-organised kitchen and café space, while preparing and serving meals to our hardworking factory staff. This is a hands-on role where timing, cleanliness, and customer service all matter.Hours: Monday to Friday, 6:00am – 2:30pmYour Key Responsibilities IncludePrepare and serve food to align with scheduled staff meal breaksMake fresh sandwiches each morningMaintain high food hygiene standards at all timesKeep the café and kitchen areas clean and tidyClean coffee machines and replenish supplies throughout the dayEnsure all food items are stored correctly, labelled, and dated to meet food safety regulationsMaintain clean and hygienic bench tops and staff fridge areasThe Successful Candidate Will HaveProven experience preparing and cooking food in line with hygiene standardsPrevious experience in a café or similar hospitality settingExcellent customer service and communication skillsA proactive, team-focused attitudeA down-to-earth personality with enthusiasm for food and serviceAt Hellers, we take pride in our people and our products. We offer a supportive team environment, opportunities for growth, and the chance to be part of a well-established New Zealand company.If you're interested please email a cover letter and CV to [email protected]
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant workers in New Zealand in 2026?
As per the Ministry of Business, Innovation and Employment, the minimum wage for restaurant workers in New Zealand is NZ$24.50 per hour as of 1 April 2026. Casual restaurant staff receive an additional 8% loading on top of this rate for all hours worked. Overtime applies after 40 hours per week at 1.5 times the minimum rate.
Do I need a visa to work in restaurant jobs in New Zealand as an international applicant in 2026?
As per Immigration New Zealand, holders of a Working Holiday Visa can work in restaurant jobs for up to 12 months with no job offer required if aged 18-30 from eligible countries. Accredited Employer Work Visas require a job offer from a restaurant with median wage of at least NZ$29.66 per hour as of 2026. Applications must be submitted online with a valid passport and police certificate.
What experience or qualifications are required for restaurant jobs in New Zealand?
As per the Ministry of Business, Innovation and Employment, no formal education is required for entry-level restaurant roles such as kitchen hand or waiter, but a Level 3 Food Safety Certificate is mandatory for all food handlers. Employers require at least 6 months prior experience in a similar role for positions paying above NZ$24.50 per hour. A current first aid certificate is needed for supervisory roles.
What documents are needed to apply for restaurant jobs in New Zealand?
As per Immigration New Zealand, applicants must provide a CV, NZQA verified qualifications if applicable, and a valid work visa or residency proof. A food handler certificate and two references from previous employers are standard requirements for all restaurant positions. Applications are submitted directly via employer portals or Seek with these documents attached.
