Line Cook Position at Montreal Airport

Line Cook Position at Montreal Airport

Montreal, Canada

Company
SSP America
Location
Montreal, Quebec
Job Type
Full-time
Salary
$30K–$60K a year
Posted
19 hours ago
Via
via Learn4Good
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Job Description
Location: Dorval

Join the culinary team at SSP Canada as a Line Cook at Montreal Trudeau Airport. Thrive in a unique kitchen setting where your skills are put to the test daily.

As a Line Cook for SSP Canada, you will play a crucial role in preparing delicious dishes, managing kitchen operations, and maintaining a clean workspace. You'll follow recipes carefully, keep track of food stock, and ensure all equipment is functioning perfectly throughout your shift. Your attention to detail and culinary skills will directly impact guest satisfaction.

Key Responsibilities:

• Follow recipes to prepare and present ordered dishes

• Organize the kitchen setup for smooth operations

• Clean and maintain kitchen equipment and work areas

• Control inventory of perishable and dry goods

• Uphold high standards of food quality

Requirements:

• Experience in a full-service kitchen essential

• High school diploma preferred

• Must be fluent in English and French

• Legally authorized to work in Canada

• Ability to obtain required security clearance for airport duties

Utilize your cooking experience and attention to detail at SSP Canada in a bustling airport kitchen.
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Canada

Q What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
Q What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
Q What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
Q What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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