Company
Hakka Nation
Location
Mississauga, ON
Job type
Full-time
Salary
$17.20–$27.49 an hour
Posted
4 days ago
Via
via Indeed
Apply on
Job description
Location: Mississauga
Job Type: Full-time / Permanent
Salary: Competitive, based on experience
Job Summary
We are looking for an experienced and passionate Restaurant Cook specializing in Hakka Cuisine to join our kitchen team. The ideal candidate should have strong knowledge of Indo-Chinese/Hakka dishes, kitchen operations, food preparation, and maintaining high food quality standards in a fast-paced restaurant environment.
Responsibilities
• Prepare and cook authentic Hakka dishes including noodles, fried rice, Manchurian, chili chicken, soups, and specialty sauces
• Ensure food quality, consistency, and presentation standards are maintained
• Assist in menu planning and recipe development
• Maintain cleanliness and follow food safety and sanitation guidelines
• Monitor inventory and assist with ordering kitchen supplies
• Work efficiently during busy service hours
• Train and support junior kitchen staff when required
Requirements
• Minimum 1–2 years of experience cooking Hakka or Indo-Chinese cuisine
• Knowledge of commercial kitchen equipment and food safety practices
• Ability to work in a fast-paced environment
• Team player with good communication skills
• Flexible availability, including evenings and weekends
Preferred Qualifications
• Experience in Canadian restaurant kitchens
• Food Handler Certification
• Ability to prepare both vegetarian and non-vegetarian Hakka dishes
Benefits
• Competitive pay
• Staff meals
• Growth opportunities
• Friendly and supportive work environment
How to Apply
Please send your resume and availability details by hakkanationcreekside@gmail.com or apply in person at the restaurant location.
Pay: $17.20-$27.49 per hour
Work Location: In person
Job Type: Full-time / Permanent
Salary: Competitive, based on experience
Job Summary
We are looking for an experienced and passionate Restaurant Cook specializing in Hakka Cuisine to join our kitchen team. The ideal candidate should have strong knowledge of Indo-Chinese/Hakka dishes, kitchen operations, food preparation, and maintaining high food quality standards in a fast-paced restaurant environment.
Responsibilities
• Prepare and cook authentic Hakka dishes including noodles, fried rice, Manchurian, chili chicken, soups, and specialty sauces
• Ensure food quality, consistency, and presentation standards are maintained
• Assist in menu planning and recipe development
• Maintain cleanliness and follow food safety and sanitation guidelines
• Monitor inventory and assist with ordering kitchen supplies
• Work efficiently during busy service hours
• Train and support junior kitchen staff when required
Requirements
• Minimum 1–2 years of experience cooking Hakka or Indo-Chinese cuisine
• Knowledge of commercial kitchen equipment and food safety practices
• Ability to work in a fast-paced environment
• Team player with good communication skills
• Flexible availability, including evenings and weekends
Preferred Qualifications
• Experience in Canadian restaurant kitchens
• Food Handler Certification
• Ability to prepare both vegetarian and non-vegetarian Hakka dishes
Benefits
• Competitive pay
• Staff meals
• Growth opportunities
• Friendly and supportive work environment
How to Apply
Please send your resume and availability details by hakkanationcreekside@gmail.com or apply in person at the restaurant location.
Pay: $17.20-$27.49 per hour
Work Location: In person
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Quick answers about Restaurant Jobs in Canada
Q
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
Source: Government of Canada's Job Bank
Q
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
Source: Employment and Social Development Canada (ESDC)
Q
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
Source: Government of Canada's Job Bank