restaurant counter attendant
Edmonton, CanadaCompany
Buffet Royale Carvery
Location
Edmonton, AB
Job Type
Full-time and Part-time
Posted
15 hours ago
Via
via Indeed
Job Description
• Education: No degree, certificate or diploma
• Experience: Will train
• Tasks
• Bring clean dishes, flatware and other items to serving areas and set tables
• Load buspans and trays
• Replenish condiments and other supplies at tables and serving areas
• Portion and wrap foods
• Serve customers at counters or buffet tables
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Transportation/travel information
• Public transportation is available
• Work conditions and physical capabilities
• Fast-paced environment
• Handling heavy loads
• Work under pressure
• Attention to detail
• Weight handling
• Up to 23 kg (50 lbs)
• Personal suitability
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Dependability
• Positive attitude
• Screening questions
• Are you authorized to work in Canada?
• Employment terms options
• Evening
• Flexible hours
• Employment terms options
• Weekend
• Financial benefits
• Bonus
• Gratuities
• Other benefits
• Free parking available
• Other benefits
• Work Term: Permanent
• Work Language: English
• Hours: 10 to 40 hours per week
• Experience: Will train
• Tasks
• Bring clean dishes, flatware and other items to serving areas and set tables
• Load buspans and trays
• Replenish condiments and other supplies at tables and serving areas
• Portion and wrap foods
• Serve customers at counters or buffet tables
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Transportation/travel information
• Public transportation is available
• Work conditions and physical capabilities
• Fast-paced environment
• Handling heavy loads
• Work under pressure
• Attention to detail
• Weight handling
• Up to 23 kg (50 lbs)
• Personal suitability
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Dependability
• Positive attitude
• Screening questions
• Are you authorized to work in Canada?
• Employment terms options
• Evening
• Flexible hours
• Employment terms options
• Weekend
• Financial benefits
• Bonus
• Gratuities
• Other benefits
• Free parking available
• Other benefits
• Work Term: Permanent
• Work Language: English
• Hours: 10 to 40 hours per week
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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