Dishwasher and Kitchen Helper

Dishwasher and Kitchen Helper

Mississauga, Canada

Company
Zauq Restaurant
Location
Mississauga, ON
Job Type
Full-time
Salary
$17.60 an hour
Posted
8 hours ago
Via
via Indeed

Job Description
Overview

We are seeking a dedicated and enthusiastic Server to join our team. As a Server, you will play a vital role in providing exceptional dining experiences for our guests. Your primary responsibility will be to ensure that each customer receives outstanding service while enjoying their meals in a welcoming atmosphere. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

1. Server Duties:
• Take food and beverage orders from customers, ensuring accuracy and attention to detail.
• Serve food and beverages to guests in a timely and professional manner.
• Maintain cleanliness and organization of assigned tables and sections.
• Provide menu recommendations and answer questions about food, beverages, and specials.
• Ensure that all customer needs are met and that guests have an enjoyable dining experience.
• Process payments, including cash, credit card transactions, and tips.
• Follow all health and safety regulations, including proper food handling and sanitation practices.
• Ensure the restaurant including the washroom is clean at closing and ready for the morning shift

2. Beverage Station Duties:
• Prepare and serve beverages in a friendly and efficient manner.
• Maintain an organized and clean beverage area, including stocking and replenishing supplies.
• Ensure that all drink orders are made accurately, and responsibly.

3. Greeter Duties:
• Welcome guests as they enter the restaurant with a warm and friendly attitude.
• Manage guest seating and waitlist, ensuring smooth guest flow and wait times.
• Answer any initial questions guests may have about the restaurant or menu.
• Escort guests to their table and ensure they are comfortable before passing them to the server.
• Maintain a positive first impression of the restaurant for every guest.

Requirements
• Previous experience in food service or hospitality is mandatory.
• Strong customer service skills with a friendly and approachable demeanor.
• Ability to handle cash transactions accurately and responsibly.
• Knowledge of food handling practices and safety regulations is a plus.
• Excellent communication skills to interact effectively with guests and team members.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team today and contribute to creating memorable dining experiences for our guests!

Job Type: Full-time

Pay: From $17.60 per hour

Benefits:
• Discounted or free food
• Flexible schedule
• On-site parking

Experience:
• Dishwashing: 1 year (preferred)

Language:
• English (required)

Work Location: In person
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Canada

Q What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
Q What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
Q What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
Q What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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