Company
Tahini's Restaurants
Location
Mississauga, ON
Job type
Full-time
Posted
6 days ago
Via
via Indeed
Apply on
Job description
Overview
We are seeking a dedicated and energetic Kitchen Team Member to join our dynamic food service team. This role is ideal for individuals passionate about the food industry, with a focus on providing excellent customer service and maintaining high standards of food safety and cleanliness. The Kitchen Team Member will play a vital role in meal preparation, food handling, and ensuring a positive dining experience for our guests.
Duties
• Prepare and cook menu items according to established recipes and standards
• Assist in meal preparation and food assembly to ensure timely service
• Handle food safely and maintain proper hygiene practices in accordance with food safety regulations
• Serve customers efficiently while maintaining a friendly and professional attitude
• Maintain cleanliness of kitchen areas, including washing dishes, sanitizing surfaces, and disposing of waste properly
• Follow all safety procedures related to kitchen equipment and food handling
• Support inventory management by organizing supplies and notifying management of stock needs
• Collaborate with team members to ensure smooth kitchen operations during busy periods
Skills
• Experience in cooking, food preparation, or restaurant environments is preferred
• Knowledge of food handling, safety protocols, and sanitation standards
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong communication skills and a team-oriented attitude
• Familiarity with meal preparation techniques and kitchen equipment operation
• Previous experience in the food industry or food service is a plus
• Ability to follow instructions accurately and adhere to health and safety guidelines
Join our team if you are passionate about delivering quality food and exceptional service in a vibrant culinary setting!
Pay: $17.60 per hour
Benefits:
• Discounted or free food
Work Location: In person
We are seeking a dedicated and energetic Kitchen Team Member to join our dynamic food service team. This role is ideal for individuals passionate about the food industry, with a focus on providing excellent customer service and maintaining high standards of food safety and cleanliness. The Kitchen Team Member will play a vital role in meal preparation, food handling, and ensuring a positive dining experience for our guests.
Duties
• Prepare and cook menu items according to established recipes and standards
• Assist in meal preparation and food assembly to ensure timely service
• Handle food safely and maintain proper hygiene practices in accordance with food safety regulations
• Serve customers efficiently while maintaining a friendly and professional attitude
• Maintain cleanliness of kitchen areas, including washing dishes, sanitizing surfaces, and disposing of waste properly
• Follow all safety procedures related to kitchen equipment and food handling
• Support inventory management by organizing supplies and notifying management of stock needs
• Collaborate with team members to ensure smooth kitchen operations during busy periods
Skills
• Experience in cooking, food preparation, or restaurant environments is preferred
• Knowledge of food handling, safety protocols, and sanitation standards
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong communication skills and a team-oriented attitude
• Familiarity with meal preparation techniques and kitchen equipment operation
• Previous experience in the food industry or food service is a plus
• Ability to follow instructions accurately and adhere to health and safety guidelines
Join our team if you are passionate about delivering quality food and exceptional service in a vibrant culinary setting!
Pay: $17.60 per hour
Benefits:
• Discounted or free food
Work Location: In person
More jobs
Full-Time Overnight Cashier / Line Cook McDonald's Canada Restaurant 19 days ago Restaurant Service Assistant Position Red-Lobster 3 days ago Shift leader, Restaurant/Food Service Panda Restaurant Group 22 hours ago Restaurant Front of House Manager Role Service Inspired Restaurants 2 days ago Head Chef Restaurant Pho Thanh Restaurant $30K–$60K a year 22 hours ago Hyatt Restaurant Server at Central Park Hyatt Hotels Corporation 2 days agoFrequently asked questions
Quick answers about Restaurant Jobs in Canada
Q
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
Source: Government of Canada's Job Bank
Q
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
Source: Employment and Social Development Canada (ESDC)
Q
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
Source: Government of Canada's Job Bank