Full Time Restaurant Manager Edmonton
Edmonton, CanadaCompany
Cor
Location
Edmonton, AB
Job Type
Full-time
Posted
13 hours ago
Via
via Jobrapido.com
Apply On
Job Description
Elevate dining experiences as a Restaurant Manager in Edmonton, AB, earning $36.00 hourly. Oversee daily operations, manage staff performance, and ensure excellent customer service.
In this permanent, full-time role, you will evaluate restaurant operations and organize daily tasks. With a focus on managing inventory and ensuring health regulations are followed, you'll play a crucial part in maintaining quality standards. You will also conduct performance reviews and address customer concerns, creating an environment of continuous improvement.
Key Responsibilities:
• Evaluate daily operations to enhance efficiency
• Monitor and train staff for optimal performance
• Plan and organize daily restaurant activities
• Maintain and organize inventory effectively
• Address customer complaints and provide service
Requirements:
• Secondary school graduation certificate required
• 7 months to 1 year of experience in management
• Must work on-site; remote work is not available
• Authorized to work in Canada as a resident
• Strong understanding of health and safety regulations
Utilize your management skills to drive success for the restaurant and ensure a top-notch dining experience.
#J-18808-Ljbffr
In this permanent, full-time role, you will evaluate restaurant operations and organize daily tasks. With a focus on managing inventory and ensuring health regulations are followed, you'll play a crucial part in maintaining quality standards. You will also conduct performance reviews and address customer concerns, creating an environment of continuous improvement.
Key Responsibilities:
• Evaluate daily operations to enhance efficiency
• Monitor and train staff for optimal performance
• Plan and organize daily restaurant activities
• Maintain and organize inventory effectively
• Address customer complaints and provide service
Requirements:
• Secondary school graduation certificate required
• 7 months to 1 year of experience in management
• Must work on-site; remote work is not available
• Authorized to work in Canada as a resident
• Strong understanding of health and safety regulations
Utilize your management skills to drive success for the restaurant and ensure a top-notch dining experience.
#J-18808-Ljbffr
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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