Casual Fine Dining Hosts
Toronto, CanadaCompany
Lee Restaurant
Location
Toronto, ON
Job Type
Full-time
Salary
$36,608–$45,760 a month
Posted
4 days ago
Via
via BeBee
Apply On
Job Description
This is a full-time position for mature, professional, and experienced candidates.
Hosts
Duties include making reservations, seating guests, and performing customer service.
We offer competitive wages, a health plan, staff meals and consistent tips (On any given night, Lee restaurant serves 200-400 guests.)
Previous hosting experience is an asset in professional, high volume restaurants.
Suitable candidates work will have:
• Ability and desire to work in a fast-paced environment.
• Experience with OpenTable and reservation systems.
• Leadership skills.
• A passion for hospitality.
We offer:
• Guaranteed full time hours.
• Consistent tips. $300-$500/ week. We are always busy.
• Flexible scheduling for your other commitments.
• Growth opportunities for those seeking a career in hospitality.
• Daily staff meal.
Please respond with your resume through email.
• * This position is for the Richmond & Spadina area of Toronto. Please consider the location and your proximity before submitting your resume.
• * Lee restaurant is an equal opportunity employer. If you require accessibility accommodations please inform us.
• * We do not use artificial intelligence technology screen, assess, or select applicants for any position.
Job Type: Full-time
Pay: From $17.60 per hour
Benefits
• Dental care
• Extended health care
Ability to commute/relocate:
• Toronto, ON M5V 1Y3: reliably commute or plan to relocate before starting work (required)
Application question(s):
• Can you provide references at your interview who can attest to your experience and skills?
Experience:
• Hosting: 2 years (required)
Work Location: In person
Hosts
Duties include making reservations, seating guests, and performing customer service.
We offer competitive wages, a health plan, staff meals and consistent tips (On any given night, Lee restaurant serves 200-400 guests.)
Previous hosting experience is an asset in professional, high volume restaurants.
Suitable candidates work will have:
• Ability and desire to work in a fast-paced environment.
• Experience with OpenTable and reservation systems.
• Leadership skills.
• A passion for hospitality.
We offer:
• Guaranteed full time hours.
• Consistent tips. $300-$500/ week. We are always busy.
• Flexible scheduling for your other commitments.
• Growth opportunities for those seeking a career in hospitality.
• Daily staff meal.
Please respond with your resume through email.
• * This position is for the Richmond & Spadina area of Toronto. Please consider the location and your proximity before submitting your resume.
• * Lee restaurant is an equal opportunity employer. If you require accessibility accommodations please inform us.
• * We do not use artificial intelligence technology screen, assess, or select applicants for any position.
Job Type: Full-time
Pay: From $17.60 per hour
Benefits
• Dental care
• Extended health care
Ability to commute/relocate:
• Toronto, ON M5V 1Y3: reliably commute or plan to relocate before starting work (required)
Application question(s):
• Can you provide references at your interview who can attest to your experience and skills?
Experience:
• Hosting: 2 years (required)
Work Location: In person
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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