Assistant Restaurant Manager at Hurley's
Montreal, CanadaCompany
SSP America
Location
Montreal, Quebec
Job Type
Full-time
Posted
4 days ago
Via
via Jobrapido.com
Apply On
Job Description
Become an Assistant Restaurant Manager at Hurley's in Montréal-Pierre Elliott Trudeau International Airport! Lead a dedicated team, ensure outstanding customer service, and meet daily goals in a fast-paced environment.
SSP Canada is hiring an Assistant Restaurant Manager to oversee operations and develop Food Travel Experts. This role emphasizes recruiting, training, and maintaining guest service standards while monitoring inventory and sales performance. Candidates will need two years of management experience in the food and beverage industry and bilingual communication skills in French and English.
Key Responsibilities:
• Recruit, train, and develop the team of Food Travel Experts
• Maintain merchandising and display presentation standards
• Assign daily goals and tasks to Team Members
• Evaluate Team Member performance and provide feedback
• Monitor sales performance through analysis of reports
Requirements:
• Minimum of two years in food and beverage management
• Experience in full service dining settings preferred
• Proven conflict management and decision-making skills
• Bilingual in French and English
• Ability to obtain Transport Canada Security Clearance
Apply now to lead and inspire a team at Hurley's in the heart of Montréal-Trudeau Airport!
#J-18808-Ljbffr
SSP Canada is hiring an Assistant Restaurant Manager to oversee operations and develop Food Travel Experts. This role emphasizes recruiting, training, and maintaining guest service standards while monitoring inventory and sales performance. Candidates will need two years of management experience in the food and beverage industry and bilingual communication skills in French and English.
Key Responsibilities:
• Recruit, train, and develop the team of Food Travel Experts
• Maintain merchandising and display presentation standards
• Assign daily goals and tasks to Team Members
• Evaluate Team Member performance and provide feedback
• Monitor sales performance through analysis of reports
Requirements:
• Minimum of two years in food and beverage management
• Experience in full service dining settings preferred
• Proven conflict management and decision-making skills
• Bilingual in French and English
• Ability to obtain Transport Canada Security Clearance
Apply now to lead and inspire a team at Hurley's in the heart of Montréal-Trudeau Airport!
#J-18808-Ljbffr
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant workers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage is $18.25 per hour effective October 1, 2026. This applies to all restaurant workers including servers and cooks, with no lower rate for tipped employees. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the median hourly wage for restaurant cooks in Canada in 2026?
According to Government of Canada's Job Bank, cooks (NOC 63200) earn a median of $20.15 per hour across Canada in 2026. The wage range is $16.50 to $27.00 per hour depending on experience and location. Entry-level starts near provincial minimum wages.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
As per Employment and Social Development Canada, a positive Labour Market Impact Assessment (LMIA) is required for the Temporary Foreign Worker Program, with a $1,000 fee per position. Low-wage stream applies if offered wage is below $30.00 per hour, limited to 2 years. Employer must advertise the job for 4 weeks on Job Bank.
What education or experience is needed for entry-level food service jobs in Canadian restaurants?
Government of Canada's Job Bank states no formal education is required for food counter attendants and kitchen helpers (NOC 65201/65202), with on-the-job training provided. A high school diploma is usually required for cooks. Some municipalities require food handler certification.
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